NEW Farinograph-AT

• Automatic titration system
• Extended software applications
• Variable speed
• Higher torque 20 Nm
• Records dosing water & dough temperatures
• Calculates mixing energy

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NEW TS-5000Z Taste Sensing System

Measure both initial taste and aftertaste

• artificial lipid membrane sensors employ same mechanism as the human tongue
• Interprets taste reception of food and pharmaceuticals as numerical data
• Taste data collected can be displayed through a rich array of graphing tools

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